Raw Sauerkraut 410g

Unpasteurised organic sauerkraut containing lacto bacteria.  Mildly flavoured with a crisp, crunchy texture.

As an unpasteurised sauerkraut, this product requires a special lid to allow it to continue to ferment.  We recommend using a round tipped knife or similar utensil to lever up the edge.  It should then be possible to peel off the lid.

In order to enjoy the sauerkraut at its best we recommend consuming the contents of the jar within 3-4 days after opening. 


White cabbage*, sea salt*

*certified organic ingredients

Storage Instructions

Keep refrigerated



Nutritional Information


Typical Values Per 100g
Energy 90kJ/21kcal
Protein 1g
Carbohydrate 3.5g
of which sugars  3g
Fat 0g
of which saturates 0g
Dietary fibre 2.5g
Salt 0.75g



Allergen Information

Gluten Free
No added cane or beet sugar

Recipies using this product