Raw Sauerkraut 410g
Unpasteurised organic sauerkraut containing lacto bacteria. Mildly flavoured with a crisp, crunchy texture.
As an unpasteurised sauerkraut, this product requires a special lid to allow it to continue to ferment. We recommend using a round tipped knife or similar utensil to lever up the edge. It should then be possible to peel off the lid.
In order to enjoy the sauerkraut at its best we recommend consuming the contents of the jar within 3-4 days after opening.
White cabbage*, sea salt*
*certified organic ingredients
|Typical Values||Per 100g|
|of which sugars||3g|
|of which saturates||0g|
Allergen InformationGluten Free
No added cane or beet sugar
Recipies using this product
- Raw Health vegan sushi with cauliflower rice and sweet tahini dipping sauce
- Avocado boats, with beetroot, sauerkraut and pomegranate salad and tahini dressing
- Raw Health crunchy vegetable wraps with cashew sour cream
- Sauerkraut, three ways
- Summer rolls
- Raw Nori Rolls
- Raw Summer Buddha Bowl
- Stuffed Avocados With Asian Slaw