Our organic Passata Basilica is made by sieving sun-ripened tomatoes with a handful of fresh, fragrant basil to create a sauce bursting with herb aromas. This Italian store-cupboard essential can be used as a base for rustic sauces, pizza toppings, soups and stews.
Ingredients
Organic Sieved tomatoes, organic basil (0.5%)
Nutritional Information
Typical Values
Per 100g
Energy
kcal
kJ
Protein
g
Carbohydrate
g
of which sugars
g
Fat
g
of which saturates
g
Dietary fibre
g
Sodium
g
Salt
g
Allergen Information
Gluten Free, No added cane or beet sugar, Wheat Free
