Biona Organic Wheat Pasta Wholegrain - Spaghetti - 500g



Durum wholewheat flour*, mountain spring water

 *=certified organic ingredients

Taste of Italy!

Whole Grain Goodness! Produced in a family pastificio, with a tradition stretching back three generations, using the finest Durum wholewheat semolina and mountain spring water.
Our pasta is bronze extruded and low temperature dried -this carefull method produced pasta of exceptional taste and vitality.

Cooking Instructions

Place pasta in a large pan of boiling water (1lt for 100g pasta).  Add salt to taste and simmer for 8-10mins, stirring from time to time.  Strain and serve with Biona Organic pasta sauces.

Nutritional Information


Typical Values Per 100g
Energy 1476kJ/350kcal
Protein 12.3g
Carbohydrate 65.5g
of which Sugars  3.6g
Fat 2.2g
of which Saturates 0.4g
Dietary fibre 9.0g
Salt 0.1g



Allergen Information

Contains Gluten
Contains Wheat
Dairy Free