Biona Organic Spring Rolls Thai 220g

Ingredients

Vegetables* (39%) (white cabbage*, red peppers*, onions*, carrots*), mung bean sprouts* tofu* (water, soya beans*, coagulant: calcium sulfate), asia noodles* (wheat flour*, durum wheat semolina*, water), shoyu* (water, soya beans*, wheat*, sea salt), potato flakes*, coriander*, lemon juice*, sea salt, spices*

Dough: water, wheat flour*, sunflower oil*, sea salt

*= certified organic ingredients

For allergens please see ingredients in bold. Not suitable for mustard and sesame allergy sufferers due to manufacturing methods.

Serving suggestion:

Heat lightly in a pan til golden brown. Also delicious eaten cold. Suitable for freezing. Store chilled.

Once opened consume immediately.

Nutritional Information

Typical Values Per 100g
Energy 838kj / 201kcal
Fat 10.7g
of which saturates 1.3g
Carbohydrate 19.6g
of which sugars 3.3g
Fibre 2.5g
Protein 5.2g
Salt 1.3g

 

 

Allergen Information

Contains Gluten
Contains Soya
Dairy Free
May contain traces of mustard
May contain traces of soya
Vegan