Gluten free 100% buckwheat fusilli - tasty and nutritious alternative to wheat pasta. Easy and quick to make - simply boil for 8 minutes and serve with your favourite pasta sauce. High in fibre and a source of protein.  Ingredients Buckwheat ...
  • Dairy Free
  • Gluten Free
  • Vegan

Preparation: Preheat frying pan, add some olive oil and heat gnocchi for 3-4 minutes until golden brown. Ingredients Water, corn semolina*, potatoes*, corn flour*, corn starch*, potato starch*, sea salt.  *= Certified ...
  • Gluten Free
  • Vegan
  • Wheat Free
  • Yeast Free

    Ingredients Corn flour* (70%), Rice flour* (30%). *= certified organic ingredients May contain traces of eggs. Nutritional Information   Typical Values Per 100g ...
  • Dairy Free
  • Gluten Free
  • May contain traces of egg
  • Wheat Free
  • Yeast Free

   Ingredients Corn flour* (70%), Rice flour* (30%). *= certified organic ingredients May contain traces of eggs. Nutritional Information   Typical Values Per 100g ...
  • Dairy Free
  • Gluten Free
  • May contain traces of egg
  • Wheat Free
  • Yeast Free

   Ingredients Corn flour* (70%), Rice flour* (30%). *= certified organic ingredients May contain traces of eggs. Nutritional Information   Typical Values Per 100g ...
  • Dairy Free
  • Gluten Free
  • May contain traces of egg
  • Wheat Free
  • Yeast Free

Ingredients Wholegrain Rice flour*. *= certified organic ingredients May contain traces of eggs. Nutritional Information   Typical Values Per 100g Energy ...
  • Dairy Free
  • Gluten Free
  • May contain traces of egg
  • Wheat Free
  • Wholegrain
  • Yeast Free

   Ingredients Wholegrain Rice flour*. *= certified organic ingredients May contain traces of eggs. Nutritional Information   Typical Values Per 100g ...
  • Dairy Free
  • Gluten Free
  • May contain traces of egg
  • Wheat Free
  • Wholegrain
  • Yeast Free

Biofair Organic Rice Quinoa Fusilli is a naturally gluten free pasta. Easy to cook and holds in shape well. Cooking instructions: Put pasta in boiling water (approx. 3 litres of water per 227g of pasta). Add salt if required. Boil uncovered, stirring occasionally ...
  • Dairy Free
  • Gluten Free
  • Nut Free
  • Vegan

Biofair Organic Rice Quinoa Spaghetti is a naturally gluten free pasta and provides a source of protein. Easy to cook and holds its shape well. Cooking instructions: Put spaghetti in boiling water (approx. 3 litres for 227g of pasta). Add salt if required. Boil ...
  • Dairy Free
  • Gluten Free
  • Nut Free
  • Vegan

COMING SOON! Gluten free 100% buckwheat spaghetti - tasty and nutritious alternative to wheat pasta. Easy and quick to make - simply boil for 8 minutes and serve with your favourite pasta sauce. Provides a source of protein and high in fibre. Ingredients ...
  • Dairy Free
  • Gluten Free
  • Lactose Free
  • Nut Free
  • Vegan
  • Wheat Free
  • Wholegrain
  • Yeast Free

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