Biona Coconut Sugar - The new low GI sweetener
5th Jan 2012
Biona Organic Coconut Palm Sugar
Enjoy the rich butterscotch flavour of Biona Coconut Sugar - the perfect alternative sweetener for drinks, desserts and baked goods. With a low melt temperature and high burn temperature coconut sugar is suited to all cooking needs.
Made from the liquid nectar of the coconut blossom, coconut palm sugar is a low GI sweetener with a glycaemic value of 35, compared to regular cane sugar which is typically GI 68. Coconut sugar offers a rich supply of minerals and B vitamins without being filtered, processed or bleached.
Biona Organic Coconut Palm Sugar is available in 250g and 500g sizes, from all good health food shops and online retailers.